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22 dic 2024 - 17.45
Italiano
Database

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USDA - Restaurant Foods
T.G.I. FRIDAYS, fried mozzarella

amino acids

 

Tryptophan :0,169g
Threonine :0,377g
Isoleucine :0,785g
Leucine :1,49g
Lysine :1,073g
Methionine :0,417g
Cystine :0,199g
Phenylalanine :0,844g
Tyrosine :0,626g
Valine :1,013g
Arginine :0,636g
Histidine :0,467g
Alanine :0,477g
Aspartic acid :1,033g
Glutamic acid :3,744g
Glycine :0,367g
Proline :1,788g
Serine :0,656g
Hydroxyproline :0g

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