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Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8 fat, all grades, cooked, broiled
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| Tryptophan : | 0,174 | g | | Threonine : | 1,057 | g | | Isoleucine : | 1,204 | g | | Leucine : | 2,105 | g | | Lysine : | 2,236 | g | | Methionine : | 0,689 | g | | Cystine : | 0,341 | g | | Phenylalanine : | 1,045 | g | | Tyrosine : | 0,843 | g | | Valine : | 1,313 | g | | Arginine : | 1,711 | g | | Histidine : | 0,844 | g | | Alanine : | 1,608 | g | | Aspartic acid : | 2,41 | g | | Glutamic acid : | 3,972 | g | | Glycine : | 1,611 | g | | Proline : | 1,261 | g | | Serine : | 1,042 | g | | Hydroxyproline : | 0,269 | g |
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