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22 dic 2024 - 14.32
Italiano
Database

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USDA - Spices and Herbs
Spices, cloves, ground

fats

 

Fatty acids, total saturated :3,952g
4:0 :0g
6:0 :0,009g
8:0 :0,026g
10:0 :0,131g
12:0 :0,035g
13:0 :- g
14:0 :0,263g
15:0 :0,018g
16:0 :1,858g
17:0 :0,044g
18:0 :0,683g
20:0 :0,193g
22:0 :0,175g
24:0 :0,491g
Fatty acids, total monounsaturated :1,393g
14:1 :- g
15:1 :- g
16:1 undifferentiated :0,026g
16:1 c :0,026g
16:1 t :- g
17:1 :- g
18:1 undifferentiated :0,99g
18:1 c :0,78g
18:1 t :0,21g
18:1-11t (18:1t n-7) :- g
20:1 :0,359g
22:1 undifferentiated :0,018g
22:1 c :0,018g
22:1 t :- g
24:1 c :0g
Fatty acids, total polyunsaturated :3,606g
18:2 undifferentiated :2,657g
18:2 n-6 c,c :2,557g
18:2 CLAs :0,058g
18:2 t,t :- g
18:2 i :- g
18:2 t not further defined :0,042g
18:3 undifferentiated :0,585g
18:3 n-3 c,c,c (ALA) :0,585g
18:3 n-6 c,c,c :- g
18:3i :- g
18:4 :0g
20:2 n-6 c,c :0,017g
20:3 undifferentiated :0,008g
20:3 n-3 :- g
20:3 n-6 :0,008g
20:4 undifferentiated :0,104g
20:4 n-6 :- g
20:5 n-3 (EPA) :0,008g
21:5 :- g
22:4 :0,058g
22:5 n-3 (DPA) :0,184g
22:6 n-3 (DHA) :0g
Fatty acids, total trans :0,254g
Fatty acids, total trans-monoenoic :0,21g
Fatty acids, total trans-polyenoic :0,044g
Cholesterol :0mg
Phytosterols :256mg
Stigmasterol :- mg
Campesterol :- mg
Beta-sitosterol :- mg

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