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22 dic 2024 - 15.47
Italiano
Database

Bologna, meat and poultry

main values

 

Edible portion :- %
Water :56,1g
Energy :285kcal
Energy :1190kJ
Protein :10,45g
Protein :- %
Adjusted Protein :- g
Lipid (fat) :24,54g
Lipid (fat) :- %
Ash :3,45g
Carbohydrate :5,45g
Carbohydrate :- %
Fiber :0g
Fiber soluble :- g
Fiber insoluble :- g
Sugars, total :1,8g
Sucrose :0g
Glucose (dextrose) :1,06g
Fructose :0g
Lactose :0g
Maltose :0,74g
Galactose :0g
Starch :- g
Alcohol, ethyl :0g
Alcohol, ethyl :- %
Caffeine :0mg
Theobromine :0mg

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