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23 dic 2024 - 7.03
Italiano
Database

Pork sausage, link/patty, cooked, pan-fried

vitamins

 

Vitamin C, total ascorbic acid :0mg
Thiamin :0,256mg
Riboflavin :0,176mg
Niacin :6,119mg
Pantothenic acid :0,805mg
Vitamin B-6 :0,195mg
Folate, total :1µg
Folic acid :0µg
Folate, food :1µg
Folate, DFE :1µg
Choline, total :62,3mg
Betaine :- mg
Vitamin B-12 :0,98µg
Vitamin B-12, added :0µg
Vitamin A, RAE :28µg
Retinol :28µg
Carotene, beta :0µg
Carotene, alpha :0µg
Cryptoxanthin, beta :0µg
Vitamin A, IU :93IU
Lycopene :0µg
Lutein + zeaxanthin :0µg
Vitamin E (alpha-tocopherol) :0,9mg
Vitamin E, added :0mg
Tocopherol, beta :0,02mg
Tocopherol, gamma :0,05mg
Tocopherol, delta :0mg
Tocotrienol, alpha :0,03mg
Tocotrienol, beta :0mg
Tocotrienol, gamma :0,06mg
Tocotrienol, delta :0mg
Vitamin D (D2 + D3) :1,4µg
Vitamin D2 (ergocalciferol) :0µg
Vitamin D3 (cholecalciferol) :1,4µg
Vitamin D :58IU
Vitamin K (phylloquinone) :0µg
Dihydrophylloquinone :- µg
Menaquinone-4 :- µg

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