login
password

23 dic 2024 - 6.34
Italiano
Database

Pork sausage, link/patty, unprepared

amino acids

 

Tryptophan :0,157g
Threonine :0,577g
Isoleucine :0,627g
Leucine :1,201g
Lysine :1,126g
Methionine :0,381g
Cystine :0,209g
Phenylalanine :0,578g
Tyrosine :0,468g
Valine :0,729g
Arginine :1,014g
Histidine :0,484g
Alanine :0,984g
Aspartic acid :1,398g
Glutamic acid :2,41g
Glycine :1,064g
Proline :1,054g
Serine :0,673g
Hydroxyproline :0,305g

© 2008/24 - FornaSoft - tutti i diritti sono riservati
platform My Web Area made with Scaltry Web Engine 8.2 by FornaSoft ®