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22 dic 2024 - 10.17
Italiano
Database

you are in: 
USDA - Restaurant Foods
Restaurant, Latino, tamale, corn

main values

 

Edible portion :- %
Water :61,32g
Energy :186kcal
Energy :776kJ
Protein :3,48g
Protein :- %
Adjusted Protein :- g
Lipid (fat) :7,21g
Lipid (fat) :- %
Ash :1,31g
Carbohydrate :26,68g
Carbohydrate :- %
Fiber :3,2g
Fiber soluble :- g
Fiber insoluble :- g
Sugars, total :7,42g
Sucrose :6,23g
Glucose (dextrose) :0,61g
Fructose :0,57g
Lactose :0g
Maltose :0g
Galactose :0g
Starch :13,83g
Alcohol, ethyl :0g
Alcohol, ethyl :- %
Caffeine :0mg
Theobromine :0mg

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