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22 dic 2024 - 9.58
Italiano
Database

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USDA - Cereal Grains and Pasta
Bulgur, cooked

vitamins

 

Vitamin C, total ascorbic acid :0mg
Thiamin :0,057mg
Riboflavin :0,028mg
Niacin :1mg
Pantothenic acid :0,344mg
Vitamin B-6 :0,083mg
Folate, total :18µg
Folic acid :0µg
Folate, food :18µg
Folate, DFE :18µg
Choline, total :6,9mg
Betaine :83,4mg
Vitamin B-12 :0µg
Vitamin B-12, added :0µg
Vitamin A, RAE :0µg
Retinol :0µg
Carotene, beta :1µg
Carotene, alpha :0µg
Cryptoxanthin, beta :0µg
Vitamin A, IU :2IU
Lycopene :0µg
Lutein + zeaxanthin :54µg
Vitamin E (alpha-tocopherol) :0,01mg
Vitamin E, added :0mg
Tocopherol, beta :- mg
Tocopherol, gamma :- mg
Tocopherol, delta :- mg
Tocotrienol, alpha :- mg
Tocotrienol, beta :- mg
Tocotrienol, gamma :- mg
Tocotrienol, delta :- mg
Vitamin D (D2 + D3) :0µg
Vitamin D2 (ergocalciferol) :- µg
Vitamin D3 (cholecalciferol) :- µg
Vitamin D :0IU
Vitamin K (phylloquinone) :0,5µg
Dihydrophylloquinone :- µg
Menaquinone-4 :- µg

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