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23 dic 2024 - 1.40
English
Database

Soup, clam chowder, new england, canned, prepared with equal volume low fat (2%) milk

vitamine

 

Vitamina C, acido ascorbico :2,1mg
Tiamina :0,081mg
Riboflavina :0,176mg
Niacina :0,794mg
Acido pantotenico :0,296mg
Vitamina B6 :0,07mg
Folati totale :9µg
Acido folico :0µg
Folati, alimento :9µg
Folati, DFE :9µg
Colina totale :11,8mg
Betaina :0,5mg
Vitamina B12 :4,84µg
Vitamina B12 aggiunta :0µg
Vitamina A :37µg
Retinoli :37µg
Carotene, beta :2µg
Carotene, alfa :0µg
Criptoxantina, beta :0µg
Vitamina A :127IU
Licopene :0µg
Luteina + zeaxantina :1µg
Vitamina E :0,22mg
Vitamina E aggiunta :0mg
Tocoferolo, beta :- mg
Tocoferolo, gamma :- mg
Tocoferolo, delta :- mg
Tocotrienolo, alfa :- mg
Tocotrienolo, beta :- mg
Tocotrienolo, gamma :- mg
Tocotrienolo, delta :- mg
Vitamina D :0,6µg
Vitamina D2 :- µg
Vitamina D3 :- µg
Vitamina D :25IU
Vitamina K :0,5µg
Dihydrophylloquinone :- µg
Menachinone-4 :- µg

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