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23 dic 2024 - 11.30
English
Database

Soup, beef noodle, canned, prepared with equal volume water

vitamine

 

Vitamina C, acido ascorbico :0,2mg
Tiamina :0,028mg
Riboflavina :0,024mg
Niacina :0,425mg
Acido pantotenico :0,08mg
Vitamina B6 :0,015mg
Folati totale :8µg
Acido folico :6µg
Folati, alimento :2µg
Folati, DFE :12µg
Colina totale :7mg
Betaina :- mg
Vitamina B12 :0,08µg
Vitamina B12 aggiunta :0µg
Vitamina A :5µg
Retinoli :0µg
Carotene, beta :60µg
Carotene, alfa :0µg
Criptoxantina, beta :0µg
Vitamina A :101IU
Licopene :4253µg
Luteina + zeaxantina :2µg
Vitamina E :0,5mg
Vitamina E aggiunta :0mg
Tocoferolo, beta :- mg
Tocoferolo, gamma :- mg
Tocoferolo, delta :- mg
Tocotrienolo, alfa :- mg
Tocotrienolo, beta :- mg
Tocotrienolo, gamma :- mg
Tocotrienolo, delta :- mg
Vitamina D :0µg
Vitamina D2 :- µg
Vitamina D3 :- µg
Vitamina D :0IU
Vitamina K :0,8µg
Dihydrophylloquinone :- µg
Menachinone-4 :- µg

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