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22 dic 2024 - 20.03
English
Database

Pork sausage, link/patty, reduced fat, cooked, pan-fried

vitamine

 

Vitamina C, acido ascorbico :0mg
Tiamina :0,377mg
Riboflavina :0,21mg
Niacina :7,737mg
Acido pantotenico :0,96mg
Vitamina B6 :0,282mg
Folati totale :1µg
Acido folico :0µg
Folati, alimento :1µg
Folati, DFE :1µg
Colina totale :70,3mg
Betaina :6,7mg
Vitamina B12 :1,16µg
Vitamina B12 aggiunta :0µg
Vitamina A :28µg
Retinoli :28µg
Carotene, beta :0µg
Carotene, alfa :0µg
Criptoxantina, beta :0µg
Vitamina A :93IU
Licopene :0µg
Luteina + zeaxantina :0µg
Vitamina E :1,22mg
Vitamina E aggiunta :0mg
Tocoferolo, beta :0mg
Tocoferolo, gamma :0,1mg
Tocoferolo, delta :0mg
Tocotrienolo, alfa :0,03mg
Tocotrienolo, beta :0mg
Tocotrienolo, gamma :0,1mg
Tocotrienolo, delta :0mg
Vitamina D :1,4µg
Vitamina D2 :0µg
Vitamina D3 :1,4µg
Vitamina D :58IU
Vitamina K :0µg
Dihydrophylloquinone :- µg
Menachinone-4 :- µg

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