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visualizza valori nutritivi
Contatti
22 dic 2024 - 10.37
Database
USDA
INRAN
Famiglie di alimenti
Dairy and Egg Products
Spices and Herbs
Baby Foods
Fats and Oils
Poultry Products
Soups, Sauces, and Gravies
Sausages and Luncheon Meats
Breakfast Cereals
Fruits and Fruit Juices
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Finfish and Shellfish Products
Legumes and Legume Products
Lamb, Veal, and Game Products
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Fast Foods
Meals, Entrees, and Side Dishes
Snacks
American Indian/Alaska Native Foods
Restaurant Foods
hai scelto:
USDA
-
Restaurant Foods
T.G.I. FRIDAYS, classic sirloin steak (10 oz)
valori principali
minerali
vitamine
grassi
aminoacidi
minerali
Calcio, Ca :
7
mg
Ferro, Fe :
2,87
mg
Magnesio, Mg :
28
mg
Fosforo, P :
240
mg
Potassio, K :
379
mg
Sodio, Na :
232
mg
Zinco, Zn :
5,54
mg
Rame, Cu :
0,112
mg
Manganese, Mn :
0,026
mg
Selenio, Se :
30,6
µg
Fluoruro, F :
-
µg
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