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05 gen 2025 - 0.18
English
Database

hai scelto: 
USDA - Restaurant Foods
Restaurant, Chinese, chicken and vegetables

vitamine

 

Vitamina C, acido ascorbico :8,1mg
Tiamina :0,03mg
Riboflavina :0,12mg
Niacina :1,69mg
Acido pantotenico :0,44mg
Vitamina B6 :0,232mg
Folati totale :40µg
Acido folico :0µg
Folati, alimento :40µg
Folati, DFE :40µg
Colina totale :32,8mg
Betaina :- mg
Vitamina B12 :0,07µg
Vitamina B12 aggiunta :0µg
Vitamina A :56µg
Retinoli :30µg
Carotene, beta :286µg
Carotene, alfa :66µg
Criptoxantina, beta :0µg
Vitamina A :630IU
Licopene :0µg
Luteina + zeaxantina :301µg
Vitamina E :0,77mg
Vitamina E aggiunta :0mg
Tocoferolo, beta :0,04mg
Tocoferolo, gamma :1,54mg
Tocoferolo, delta :0,53mg
Tocotrienolo, alfa :0mg
Tocotrienolo, beta :0mg
Tocotrienolo, gamma :0mg
Tocotrienolo, delta :0mg
Vitamina D :0µg
Vitamina D2 :0µg
Vitamina D3 :0µg
Vitamina D :0IU
Vitamina K :54,7µg
Dihydrophylloquinone :- µg
Menachinone-4 :- µg

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