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23 dic 2024 - 14.31
English
Database

hai scelto: 
USDA - Fruits and Fruit Juices
Rhubarb, frozen, cooked, with sugar

vitamine

 

Vitamina C, acido ascorbico :3,3mg
Tiamina :0,018mg
Riboflavina :0,023mg
Niacina :0,2mg
Acido pantotenico :0,05mg
Vitamina B6 :0,02mg
Folati totale :5µg
Acido folico :0µg
Folati, alimento :5µg
Folati, DFE :5µg
Colina totale :4,4mg
Betaina :- mg
Vitamina B12 :0µg
Vitamina B12 aggiunta :0µg
Vitamina A :4µg
Retinoli :0µg
Carotene, beta :44µg
Carotene, alfa :0µg
Criptoxantina, beta :0µg
Vitamina A :73IU
Licopene :0µg
Luteina + zeaxantina :123µg
Vitamina E :0,19mg
Vitamina E aggiunta :0mg
Tocoferolo, beta :- mg
Tocoferolo, gamma :- mg
Tocoferolo, delta :- mg
Tocotrienolo, alfa :- mg
Tocotrienolo, beta :- mg
Tocotrienolo, gamma :- mg
Tocotrienolo, delta :- mg
Vitamina D :0µg
Vitamina D2 :- µg
Vitamina D3 :- µg
Vitamina D :0IU
Vitamina K :21,1µg
Dihydrophylloquinone :- µg
Menachinone-4 :- µg

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