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Cookies, chocolate chip, prepared from recipe, made with butter
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| Acidi grassi saturi totali : | 14,071 | g | | 4:0 : | 0,455 | g | | 6:0 : | 0,269 | g | | 8:0 : | 0,157 | g | | 10:0 : | 0,352 | g | | 12:0 : | 0,394 | g | | 13:0 : | - | g | | 14:0 : | 1,444 | g | | 15:0 : | - | g | | 16:0 : | 6,373 | g | | 17:0 : | - | g | | 18:0 : | 4,262 | g | | 20:0 : | - | g | | 22:0 : | - | g | | 24:0 : | - | g | | Acidi grassi monoinsaturi totali : | 8,241 | g | | 14:1 : | - | g | | 15:1 : | - | g | | 16:1 indifferenziati : | 0,352 | g | | 16:1 c : | - | g | | 16:1 t : | - | g | | 17:1 : | - | g | | 18:1 indifferenziati : | 7,629 | g | | 18:1 c : | - | g | | 18:1 t : | - | g | | 18:1-11t (18:1t n-7) : | - | g | | 20:1 : | 0,05 | g | | 22:1 indifferenziati : | 0 | g | | 22:1 c : | - | g | | 22:1 t : | - | g | | 24:1 c : | - | g | | Acidi grassi polinsaturi totali : | 4,541 | g | | 18:2 indifferenziati : | 3,682 | g | | 18:2 n-6 c,c : | - | g | | 18:2 CLAs : | - | g | | 18:2 t,t : | - | g | | 18:2 i : | - | g | | 18:2 t non più definiti : | - | g | | 18:3 indifferenziati : | 0,843 | g | | 18:3 n-3 c,c,c (ALA) : | - | g | | 18:3 n-6 c,c,c : | - | g | | 18:3i : | - | g | | 18:4 : | - | g | | 20:2 n-6 c,c : | - | g | | 20:3 indifferenziati : | - | g | | 20:3 n-3 : | - | g | | 20:3 n-6 : | - | g | | 20:4 indifferenziati : | 0,013 | g | | 20:4 n-6 : | - | g | | 20:5 n-3 (EPA) : | 0 | g | | 21:5 : | - | g | | 22:4 : | - | g | | 22:5 n-3 (DPA) : | - | g | | 22:6 n-3 (DHA) : | 0,003 | g | | Acidi grassi totali trans : | - | g | | Acidi grassi totali trans-monoenoic : | - | g | | Acidi grassi totali trans-polyenoic : | - | g | | Colesterolo : | 70 | mg | | Fitosteroli : | - | mg | | Stigmasterolo : | - | mg | | Campesterolo : | - | mg | | Beta-sitosterolo : | - | mg |
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