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22 dic 2024 - 20.37
Italiano
Database

Soup, tomato, dry, mix, prepared with water

vitamins

 

Vitamin C, total ascorbic acid :2mg
Thiamin :0,105mg
Riboflavin :0,175mg
Niacin :0,926mg
Pantothenic acid :0,183mg
Vitamin B-6 :0,058mg
Folate, total :11µg
Folic acid :0µg
Folate, food :11µg
Folate, DFE :11µg
Choline, total :7,5mg
Betaine :- mg
Vitamin B-12 :0,06µg
Vitamin B-12, added :0µg
Vitamin A, RAE :20µg
Retinol :5µg
Carotene, beta :174µg
Carotene, alpha :0µg
Cryptoxanthin, beta :8µg
Vitamin A, IU :314IU
Lycopene :649µg
Lutein + zeaxanthin :32µg
Vitamin E (alpha-tocopherol) :0,22mg
Vitamin E, added :0mg
Tocopherol, beta :0mg
Tocopherol, gamma :- mg
Tocopherol, delta :- mg
Tocotrienol, alpha :- mg
Tocotrienol, beta :- mg
Tocotrienol, gamma :- mg
Tocotrienol, delta :- mg
Vitamin D (D2 + D3) :0µg
Vitamin D2 (ergocalciferol) :- µg
Vitamin D3 (cholecalciferol) :- µg
Vitamin D :0IU
Vitamin K (phylloquinone) :0,8µg
Dihydrophylloquinone :- µg
Menaquinone-4 :- µg

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