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22 dic 2024 - 20.28
Italiano
Database

Soup, turkey vegetable, canned, prepared with equal volume water

amino acids

 

Tryptophan :0,011g
Threonine :0,04g
Isoleucine :0,048g
Leucine :0,082g
Lysine :0,079g
Methionine :0,022g
Cystine :0,009g
Phenylalanine :0,047g
Tyrosine :0,034g
Valine :0,056g
Arginine :0,06g
Histidine :0,028g
Alanine :0,073g
Aspartic acid :0,108g
Glutamic acid :0,322g
Glycine :0,08g
Proline :0,073g
Serine :0,044g
Hydroxyproline :- g

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