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Soup, cheese, canned, prepared with equal volume water
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Edible portion : | - | % | Water : | 88,12 | g | Energy : | 63 | kcal | Energy : | 264 | kJ | Protein : | 2,19 | g | Protein : | - | % | Adjusted Protein : | - | g | Lipid (fat) : | 4,24 | g | Lipid (fat) : | - | % | Ash : | 1,19 | g | Carbohydrate : | 4,26 | g | Carbohydrate : | - | % | Fiber : | 0,4 | g | Fiber soluble : | - | g | Fiber insoluble : | - | g | Sugars, total : | - | g | Sucrose : | - | g | Glucose (dextrose) : | - | g | Fructose : | - | g | Lactose : | - | g | Maltose : | - | g | Galactose : | - | g | Starch : | - | g | Alcohol, ethyl : | - | g | Alcohol, ethyl : | - | % | Caffeine : | - | mg | Theobromine : | - | mg |
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