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23 dic 2024 - 11.16
Italiano
Database

Soup, cheese, canned, prepared with equal volume milk

amino acids

 

Tryptophan :0,051g
Threonine :0,148g
Isoleucine :0,226g
Leucine :0,361g
Lysine :0,279g
Methionine :0,087g
Cystine :0,033g
Phenylalanine :0,189g
Tyrosine :0,177g
Valine :0,259g
Arginine :0,123g
Histidine :0,102g
Alanine :0,125g
Aspartic acid :0,274g
Glutamic acid :1,002g
Glycine :0,081g
Proline :0,383g
Serine :0,187g
Hydroxyproline :- g

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