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22 dic 2024 - 14.22
Italiano
Database

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USDA - Snacks
Snacks, plantain chips, salted

fats

 

Fatty acids, total saturated :8,337g
4:0 :0,006g
6:0 :0,001g
8:0 :0,019g
10:0 :0,036g
12:0 :0,033g
13:0 :- g
14:0 :0,21g
15:0 :0,009g
16:0 :7,084g
17:0 :0,023g
18:0 :0,781g
20:0 :0,076g
22:0 :0,031g
24:0 :0,027g
Fatty acids, total monounsaturated :5,632g
14:1 :0,002g
15:1 :0g
16:1 undifferentiated :0,116g
16:1 c :0,116g
16:1 t :0g
17:1 :0g
18:1 undifferentiated :5,473g
18:1 c :5,399g
18:1 t :0,073g
18:1-11t (18:1t n-7) :- g
20:1 :0,028g
22:1 undifferentiated :0,001g
22:1 c :0g
22:1 t :0,001g
24:1 c :0,013g
Fatty acids, total polyunsaturated :11,739g
18:2 undifferentiated :11,617g
18:2 n-6 c,c :11,48g
18:2 CLAs :0,026g
18:2 t,t :- g
18:2 i :- g
18:2 t not further defined :0,111g
18:3 undifferentiated :0,078g
18:3 n-3 c,c,c (ALA) :0,078g
18:3 n-6 c,c,c :0g
18:3i :- g
18:4 :0g
20:2 n-6 c,c :0,007g
20:3 undifferentiated :0g
20:3 n-3 :0g
20:3 n-6 :0g
20:4 undifferentiated :0,001g
20:4 n-6 :- g
20:5 n-3 (EPA) :0,028g
21:5 :- g
22:4 :0,005g
22:5 n-3 (DPA) :0g
22:6 n-3 (DHA) :0g
Fatty acids, total trans :0,185g
Fatty acids, total trans-monoenoic :0,074g
Fatty acids, total trans-polyenoic :0,111g
Cholesterol :0mg
Phytosterols :- mg
Stigmasterol :- mg
Campesterol :- mg
Beta-sitosterol :- mg

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