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22 dic 2024 - 13.59
Italiano
Database

you are in: 
USDA - Spices and Herbs
Spices, pepper, red or cayenne

main values

 

Edible portion :- %
Water :8,05g
Energy :318kcal
Energy :1331kJ
Protein :12,01g
Protein :- %
Adjusted Protein :- g
Lipid (fat) :17,27g
Lipid (fat) :- %
Ash :6,04g
Carbohydrate :56,63g
Carbohydrate :- %
Fiber :27,2g
Fiber soluble :- g
Fiber insoluble :- g
Sugars, total :10,34g
Sucrose :- g
Glucose (dextrose) :- g
Fructose :- g
Lactose :- g
Maltose :- g
Galactose :- g
Starch :- g
Alcohol, ethyl :0g
Alcohol, ethyl :- %
Caffeine :0mg
Theobromine :0mg

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