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22 dic 2024 - 15.20
Italiano
Database

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USDA - Spices and Herbs
Spices, dill seed

amino acids

 

Tryptophan :- g
Threonine :0,575g
Isoleucine :0,767g
Leucine :0,925g
Lysine :1,038g
Methionine :0,143g
Cystine :- g
Phenylalanine :0,67g
Tyrosine :- g
Valine :1,12g
Arginine :1,263g
Histidine :0,32g
Alanine :- g
Aspartic acid :- g
Glutamic acid :- g
Glycine :- g
Proline :- g
Serine :- g
Hydroxyproline :- g

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