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22 dic 2024 - 9.54
Italiano
Database

you are in: 
USDA - Spices and Herbs
Spices, basil, dried

amino acids

 

Tryptophan :0,26g
Threonine :0,76g
Isoleucine :1,06g
Leucine :1,85g
Lysine :1,15g
Methionine :0,32g
Cystine :0,19g
Phenylalanine :1,25g
Tyrosine :0,75g
Valine :1,45g
Arginine :1,23g
Histidine :0,45g
Alanine :1,18g
Aspartic acid :3,02g
Glutamic acid :2,57g
Glycine :1,25g
Proline :2,7g
Serine :0,53g
Hydroxyproline :0g

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