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22 dic 2024 - 14.02
Italiano
Database

Frankfurter, meat

amino acids

 

Tryptophan :0,111g
Threonine :0,474g
Isoleucine :0,53g
Leucine :0,907g
Lysine :0,963g
Methionine :0,291g
Cystine :0,11g
Phenylalanine :0,445g
Tyrosine :0,376g
Valine :0,555g
Arginine :0,691g
Histidine :0,331g
Alanine :0,62g
Aspartic acid :1,023g
Glutamic acid :1,645g
Glycine :0,488g
Proline :0,434g
Serine :0,412g
Hydroxyproline :- g

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