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22 dic 2024 - 14.31
Italiano
Database

Frankfurter, beef, heated

vitamins

 

Vitamin C, total ascorbic acid :- mg
Thiamin :0,017mg
Riboflavin :0,05mg
Niacin :1,827mg
Pantothenic acid :- mg
Vitamin B-6 :0,193mg
Folate, total :10µg
Folic acid :0µg
Folate, food :10µg
Folate, DFE :10µg
Choline, total :50,8mg
Betaine :5,5mg
Vitamin B-12 :1,44µg
Vitamin B-12, added :0µg
Vitamin A, RAE :0µg
Retinol :0µg
Carotene, beta :0µg
Carotene, alpha :0µg
Cryptoxanthin, beta :0µg
Vitamin A, IU :0IU
Lycopene :0µg
Lutein + zeaxanthin :0µg
Vitamin E (alpha-tocopherol) :0,2mg
Vitamin E, added :0mg
Tocopherol, beta :- mg
Tocopherol, gamma :- mg
Tocopherol, delta :- mg
Tocotrienol, alpha :- mg
Tocotrienol, beta :- mg
Tocotrienol, gamma :- mg
Tocotrienol, delta :- mg
Vitamin D (D2 + D3) :1µg
Vitamin D2 (ergocalciferol) :- µg
Vitamin D3 (cholecalciferol) :- µg
Vitamin D :38IU
Vitamin K (phylloquinone) :1,8µg
Dihydrophylloquinone :- µg
Menaquinone-4 :- µg

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