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22 dic 2024 - 9.43
Italiano
Database

you are in: 
USDA - Restaurant Foods
Restaurant, Latino, black bean soup

main values

 

Edible portion :- %
Water :75,91g
Energy :103kcal
Energy :430kJ
Protein :5,1g
Protein :- %
Adjusted Protein :- g
Lipid (fat) :2,57g
Lipid (fat) :- %
Ash :1,63g
Carbohydrate :14,79g
Carbohydrate :- %
Fiber :4,9g
Fiber soluble :- g
Fiber insoluble :- g
Sugars, total :0,89g
Sucrose :0,54g
Glucose (dextrose) :0g
Fructose :0,35g
Lactose :0g
Maltose :0g
Galactose :0g
Starch :7,86g
Alcohol, ethyl :- g
Alcohol, ethyl :- %
Caffeine :- mg
Theobromine :- mg

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