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22 dic 2024 - 16.08
Italiano
Database

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USDA - Restaurant Foods
T.G.I. FRIDAYS, classic sirloin steak (10 oz)

vitamins

 

Vitamin C, total ascorbic acid :- mg
Thiamin :0,091mg
Riboflavin :0,403mg
Niacin :5,743mg
Pantothenic acid :0,663mg
Vitamin B-6 :0,739mg
Folate, total :- µg
Folic acid :- µg
Folate, food :- µg
Folate, DFE :- µg
Choline, total :- mg
Betaine :- mg
Vitamin B-12 :2,63µg
Vitamin B-12, added :- µg
Vitamin A, RAE :11µg
Retinol :11µg
Carotene, beta :- µg
Carotene, alpha :- µg
Cryptoxanthin, beta :- µg
Vitamin A, IU :37IU
Lycopene :- µg
Lutein + zeaxanthin :- µg
Vitamin E (alpha-tocopherol) :0,77mg
Vitamin E, added :- mg
Tocopherol, beta :0mg
Tocopherol, gamma :0,19mg
Tocopherol, delta :0,09mg
Tocotrienol, alpha :0mg
Tocotrienol, beta :0,31mg
Tocotrienol, gamma :0,04mg
Tocotrienol, delta :0mg
Vitamin D (D2 + D3) :- µg
Vitamin D2 (ergocalciferol) :- µg
Vitamin D3 (cholecalciferol) :- µg
Vitamin D :- IU
Vitamin K (phylloquinone) :- µg
Dihydrophylloquinone :- µg
Menaquinone-4 :- µg

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