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23 dic 2024 - 6.06
Italiano
Database

you are in: 
USDA - Fruits and Fruit Juices
Olives, pickled, canned or bottled, green

vitamins

 

Vitamin C, total ascorbic acid :0mg
Thiamin :0,021mg
Riboflavin :0,007mg
Niacin :0,237mg
Pantothenic acid :0,023mg
Vitamin B-6 :0,031mg
Folate, total :3µg
Folic acid :0µg
Folate, food :3µg
Folate, DFE :3µg
Choline, total :14,2mg
Betaine :- mg
Vitamin B-12 :0µg
Vitamin B-12, added :0µg
Vitamin A, RAE :20µg
Retinol :0µg
Carotene, beta :231µg
Carotene, alpha :0µg
Cryptoxanthin, beta :9µg
Vitamin A, IU :393IU
Lycopene :0µg
Lutein + zeaxanthin :510µg
Vitamin E (alpha-tocopherol) :3,81mg
Vitamin E, added :0mg
Tocopherol, beta :0mg
Tocopherol, gamma :0mg
Tocopherol, delta :0mg
Tocotrienol, alpha :0mg
Tocotrienol, beta :0mg
Tocotrienol, gamma :0mg
Tocotrienol, delta :0mg
Vitamin D (D2 + D3) :0µg
Vitamin D2 (ergocalciferol) :- µg
Vitamin D3 (cholecalciferol) :- µg
Vitamin D :0IU
Vitamin K (phylloquinone) :1,4µg
Dihydrophylloquinone :- µg
Menaquinone-4 :- µg

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