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22 dic 2024 - 14.39
Italiano
Database

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INRAN - Formaggi e latticini
Provolone

amino acids

 

Tryptophan :336g
Threonine :882g
Isoleucine :1421g
Leucine :2450g
Lysine :2163g
Methionine :825g
Cystine :136g
Phenylalanine :1393g
Tyrosine :1464g
Valine :1800g
Arginine :879g
Histidine :724g
Alanine :832g
Aspartic acid :1810g
Glutamic acid :6248g
Glycine :496g
Proline :2645g
Serine :1384g
Hydroxyproline :- g

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