login
password

22 dic 2024 - 10.15
Italiano
Database

you are in: 
INRAN - Formaggi e latticini
Feta

main values

 

Edible portion :100%
Water :57,1g
Energy :250kcal
Energy :1045kJ
Protein :15,6g
Protein :25%
Adjusted Protein :- g
Lipid (fat) :20,2g
Lipid (fat) :73%
Ash :- g
Carbohydrate :1,5g
Carbohydrate :2%
Fiber :0g
Fiber soluble :0g
Fiber insoluble :0g
Sugars, total :1,5g
Sucrose :- g
Glucose (dextrose) :- g
Fructose :- g
Lactose :- g
Maltose :- g
Galactose :- g
Starch :0g
Alcohol, ethyl :0g
Alcohol, ethyl :0%
Caffeine :- mg
Theobromine :- mg

© 2008/24 - FornaSoft - tutti i diritti sono riservati
platform My Web Area made with Scaltry Web Engine 8.2 by FornaSoft ®