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23 dic 2024 - 1.22
Italiano
Database

you are in: 
USDA - Fats and Oils
Salad dressing, blue or roquefort cheese dressing, light

vitamins

 

Vitamin C, total ascorbic acid :0mg
Thiamin :0,01mg
Riboflavin :0,04mg
Niacin :0,04mg
Pantothenic acid :- mg
Vitamin B-6 :0,02mg
Folate, total :28µg
Folic acid :0µg
Folate, food :28µg
Folate, DFE :28µg
Choline, total :17mg
Betaine :- mg
Vitamin B-12 :0,11µg
Vitamin B-12, added :0µg
Vitamin A, RAE :67µg
Retinol :65µg
Carotene, beta :19µg
Carotene, alpha :4µg
Cryptoxanthin, beta :4µg
Vitamin A, IU :254IU
Lycopene :0µg
Lutein + zeaxanthin :126µg
Vitamin E (alpha-tocopherol) :0,9mg
Vitamin E, added :0mg
Tocopherol, beta :- mg
Tocopherol, gamma :- mg
Tocopherol, delta :- mg
Tocotrienol, alpha :- mg
Tocotrienol, beta :- mg
Tocotrienol, gamma :- mg
Tocotrienol, delta :- mg
Vitamin D (D2 + D3) :0µg
Vitamin D2 (ergocalciferol) :- µg
Vitamin D3 (cholecalciferol) :- µg
Vitamin D :0IU
Vitamin K (phylloquinone) :91µg
Dihydrophylloquinone :- µg
Menaquinone-4 :- µg

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