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22 dic 2024 - 16.52
Italiano
Database

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USDA - Fats and Oils
Margarine, 80% fat, tub, CANOLA HARVEST Soft Spread (canola, palm and palm kernel oils)

fats

 

Fatty acids, total saturated :11,648g
4:0 :0g
6:0 :0g
8:0 :0,015g
10:0 :0,046g
12:0 :1,183g
13:0 :- g
14:0 :0,572g
15:0 :0,021g
16:0 :7,362g
17:0 :0,047g
18:0 :1,812g
20:0 :0,434g
22:0 :0,059g
24:0 :0,098g
Fatty acids, total monounsaturated :45,262g
14:1 :0g
15:1 :0g
16:1 undifferentiated :0,142g
16:1 c :0,142g
16:1 t :0g
17:1 :0,053g
18:1 undifferentiated :43,641g
18:1 c :43,556g
18:1 t :0,085g
18:1-11t (18:1t n-7) :- g
20:1 :1,263g
22:1 undifferentiated :0,033g
22:1 c :0,033g
22:1 t :0g
24:1 c :0,131g
Fatty acids, total polyunsaturated :21,344g
18:2 undifferentiated :14,489g
18:2 n-6 c,c :14,231g
18:2 CLAs :0,04g
18:2 t,t :- g
18:2 i :- g
18:2 t not further defined :0,219g
18:3 undifferentiated :6,766g
18:3 n-3 c,c,c (ALA) :6,176g
18:3 n-6 c,c,c :0,59g
18:3i :- g
18:4 :0g
20:2 n-6 c,c :0,041g
20:3 undifferentiated :0,039g
20:3 n-3 :0g
20:3 n-6 :0,039g
20:4 undifferentiated :0g
20:4 n-6 :- g
20:5 n-3 (EPA) :0g
21:5 :- g
22:4 :0g
22:5 n-3 (DPA) :0,005g
22:6 n-3 (DHA) :0,003g
Fatty acids, total trans :0,303g
Fatty acids, total trans-monoenoic :0,085g
Fatty acids, total trans-polyenoic :0,219g
Cholesterol :- mg
Phytosterols :- mg
Stigmasterol :- mg
Campesterol :- mg
Beta-sitosterol :- mg

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