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22 dic 2024 - 17.30
Italiano
Database

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USDA - Fast Foods
DOMINOS 14 Pepperoni Pizza, Ultimate Deep Dish Crust

fats

 

Fatty acids, total saturated :4,856g
4:0 :0,086g
6:0 :0,067g
8:0 :0,046g
10:0 :0,118g
12:0 :0,145g
13:0 :- g
14:0 :0,559g
15:0 :0,061g
16:0 :2,513g
17:0 :0,064g
18:0 :1,146g
20:0 :0,024g
22:0 :0,017g
24:0 :0,008g
Fatty acids, total monounsaturated :3,618g
14:1 :0,05g
15:1 :0g
16:1 undifferentiated :0,181g
16:1 c :0,158g
16:1 t :0,023g
17:1 :0,031g
18:1 undifferentiated :3,291g
18:1 c :3,021g
18:1 t :0,269g
18:1-11t (18:1t n-7) :- g
20:1 :0,055g
22:1 undifferentiated :0,007g
22:1 c :0,007g
22:1 t :0g
24:1 c :0,003g
Fatty acids, total polyunsaturated :2,55g
18:2 undifferentiated :2,226g
18:2 n-6 c,c :2,115g
18:2 CLAs :0,045g
18:2 t,t :- g
18:2 i :- g
18:2 t not further defined :0,066g
18:3 undifferentiated :0,255g
18:3 n-3 c,c,c (ALA) :0,252g
18:3 n-6 c,c,c :0,003g
18:3i :- g
18:4 :0,002g
20:2 n-6 c,c :0,016g
20:3 undifferentiated :0,013g
20:3 n-3 :0,002g
20:3 n-6 :0,011g
20:4 undifferentiated :0,02g
20:4 n-6 :- g
20:5 n-3 (EPA) :0,003g
21:5 :- g
22:4 :0,008g
22:5 n-3 (DPA) :0,005g
22:6 n-3 (DHA) :0g
Fatty acids, total trans :0,358g
Fatty acids, total trans-monoenoic :0,292g
Fatty acids, total trans-polyenoic :0,066g
Cholesterol :24mg
Phytosterols :- mg
Stigmasterol :- mg
Campesterol :- mg
Beta-sitosterol :- mg

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