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23 dic 2024 - 7.31
Italiano
Database

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USDA - Fast Foods
KENTUCKY FRIED CHICKEN, Biscuit, analyzed prior to January 2007

vitamins

 

Vitamin C, total ascorbic acid :- mg
Thiamin :0,452mg
Riboflavin :0,217mg
Niacin :3,187mg
Pantothenic acid :0,47mg
Vitamin B-6 :0,035mg
Folate, total :- µg
Folic acid :- µg
Folate, food :- µg
Folate, DFE :- µg
Choline, total :- mg
Betaine :- mg
Vitamin B-12 :0,15µg
Vitamin B-12, added :- µg
Vitamin A, RAE :- µg
Retinol :- µg
Carotene, beta :- µg
Carotene, alpha :- µg
Cryptoxanthin, beta :- µg
Vitamin A, IU :- IU
Lycopene :- µg
Lutein + zeaxanthin :- µg
Vitamin E (alpha-tocopherol) :1,36mg
Vitamin E, added :- mg
Tocopherol, beta :0,09mg
Tocopherol, gamma :9,43mg
Tocopherol, delta :3,1mg
Tocotrienol, alpha :0mg
Tocotrienol, beta :0mg
Tocotrienol, gamma :0,01mg
Tocotrienol, delta :0mg
Vitamin D (D2 + D3) :- µg
Vitamin D2 (ergocalciferol) :- µg
Vitamin D3 (cholecalciferol) :- µg
Vitamin D :- IU
Vitamin K (phylloquinone) :45µg
Dihydrophylloquinone :78,7µg
Menaquinone-4 :0µg

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