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22 dic 2024 - 11.36
Italiano
Database

you are in: 
USDA - Fast Foods
BURGER KING, WHOPPER, no cheese

fats

 

Fatty acids, total saturated :4,25g
4:0 :0,002g
6:0 :0,002g
8:0 :0,006g
10:0 :0,006g
12:0 :0,038g
13:0 :0g
14:0 :0,249g
15:0 :0,04g
16:0 :2,435g
17:0 :0,102g
18:0 :1,342g
20:0 :0,013g
22:0 :0,01g
24:0 :0,007g
Fatty acids, total monounsaturated :4,685g
14:1 :0,072g
15:1 :0g
16:1 undifferentiated :0,328g
16:1 c :0,303g
16:1 t :0,025g
17:1 :0,069g
18:1 undifferentiated :4,203g
18:1 c :3,791g
18:1 t :0,411g
18:1-11t (18:1t n-7) :- g
20:1 :0,013g
22:1 undifferentiated :0g
22:1 c :- g
22:1 t :- g
24:1 c :- g
Fatty acids, total polyunsaturated :3,389g
18:2 undifferentiated :0,071g
18:2 n-6 c,c :2,757g
18:2 CLAs :- g
18:2 t,t :- g
18:2 i :0,071g
18:2 t not further defined :- g
18:3 undifferentiated :0,275g
18:3 n-3 c,c,c (ALA) :0,275g
18:3 n-6 c,c,c :0g
18:3i :- g
18:4 :0g
20:2 n-6 c,c :0,002g
20:3 undifferentiated :0,003g
20:3 n-3 :- g
20:3 n-6 :- g
20:4 undifferentiated :0,006g
20:4 n-6 :- g
20:5 n-3 (EPA) :0g
21:5 :- g
22:4 :- g
22:5 n-3 (DPA) :0g
22:6 n-3 (DHA) :0g
Fatty acids, total trans :0,507g
Fatty acids, total trans-monoenoic :0,436g
Fatty acids, total trans-polyenoic :0,071g
Cholesterol :30mg
Phytosterols :- mg
Stigmasterol :- mg
Campesterol :- mg
Beta-sitosterol :- mg

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