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22 dic 2024 - 16.41
Italiano
Database

you are in: 
INRAN - Cereali e Derivati
Farina di soia

main values

 

Edible portion :100%
Water :7g
Energy :446kcal
Energy :1868kJ
Protein :36,8g
Protein :33%
Adjusted Protein :- g
Lipid (fat) :23,5g
Lipid (fat) :47%
Ash :- g
Carbohydrate :23,4g
Carbohydrate :20%
Fiber :11,2g
Fiber soluble :- g
Fiber insoluble :- g
Sugars, total :11,2g
Sucrose :- g
Glucose (dextrose) :- g
Fructose :- g
Lactose :- g
Maltose :- g
Galactose :- g
Starch :11,1g
Alcohol, ethyl :0g
Alcohol, ethyl :0%
Caffeine :- mg
Theobromine :- mg

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