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22 dic 2024 - 15.23
Italiano
Database

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INRAN - Cereali e Derivati
Farina di frumento integrale

amino acids

 

Tryptophan :163g
Threonine :367g
Isoleucine :490g
Leucine :816g
Lysine :347g
Methionine :204g
Cystine :265g
Phenylalanine :592g
Tyrosine :408g
Valine :551g
Arginine :551g
Histidine :265g
Alanine :428g
Aspartic acid :632g
Glutamic acid :3529g
Glycine :490g
Proline :1285g
Serine :612g
Hydroxyproline :- g

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