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22 dic 2024 - 11.17
Italiano
Database

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INRAN - Cereali e Derivati
Biscotti alla soia

main values

 

Edible portion :100%
Water :4,6g
Energy :366kcal
Energy :1533kJ
Protein :11,5g
Protein :13%
Adjusted Protein :- g
Lipid (fat) :6,1g
Lipid (fat) :15%
Ash :- g
Carbohydrate :70,8g
Carbohydrate :72%
Fiber :- g
Fiber soluble :- g
Fiber insoluble :- g
Sugars, total :6,2g
Sucrose :- g
Glucose (dextrose) :- g
Fructose :- g
Lactose :- g
Maltose :- g
Galactose :- g
Starch :58,7g
Alcohol, ethyl :0g
Alcohol, ethyl :0%
Caffeine :- mg
Theobromine :- mg

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