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22 dic 2024 - 16.29
Italiano
Database

you are in: 
USDA - Cereal Grains and Pasta
Pasta, corn, cooked

amino acids

 

Tryptophan :0,019g
Threonine :0,099g
Isoleucine :0,094g
Leucine :0,322g
Lysine :0,074g
Methionine :0,055g
Cystine :0,047g
Phenylalanine :0,129g
Tyrosine :0,107g
Valine :0,133g
Arginine :0,131g
Histidine :0,08g
Alanine :0,197g
Aspartic acid :0,183g
Glutamic acid :0,493g
Glycine :0,108g
Proline :0,229g
Serine :0,125g
Hydroxyproline :- g

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