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22 dic 2024 - 13.57
Italiano
Database

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USDA - Cereal Grains and Pasta
Corn flour, whole-grain, yellow

amino acids

 

Tryptophan :0,049g
Threonine :0,261g
Isoleucine :0,248g
Leucine :0,85g
Lysine :0,195g
Methionine :0,145g
Cystine :0,125g
Phenylalanine :0,34g
Tyrosine :0,282g
Valine :0,351g
Arginine :0,345g
Histidine :0,211g
Alanine :0,518g
Aspartic acid :0,482g
Glutamic acid :1,3g
Glycine :0,284g
Proline :0,605g
Serine :0,329g
Hydroxyproline :- g

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