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22 dic 2024 - 9.51
Italiano
Database

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USDA - Cereal Grains and Pasta
Barley malt flour

vitamins

 

Vitamin C, total ascorbic acid :0,6mg
Thiamin :0,309mg
Riboflavin :0,308mg
Niacin :5,636mg
Pantothenic acid :0,577mg
Vitamin B-6 :0,655mg
Folate, total :38µg
Folic acid :0µg
Folate, food :38µg
Folate, DFE :38µg
Choline, total :- mg
Betaine :- mg
Vitamin B-12 :0µg
Vitamin B-12, added :0µg
Vitamin A, RAE :1µg
Retinol :0µg
Carotene, beta :11µg
Carotene, alpha :0µg
Cryptoxanthin, beta :0µg
Vitamin A, IU :19IU
Lycopene :0µg
Lutein + zeaxanthin :160µg
Vitamin E (alpha-tocopherol) :0,57mg
Vitamin E, added :0mg
Tocopherol, beta :- mg
Tocopherol, gamma :- mg
Tocopherol, delta :- mg
Tocotrienol, alpha :- mg
Tocotrienol, beta :- mg
Tocotrienol, gamma :- mg
Tocotrienol, delta :- mg
Vitamin D (D2 + D3) :0µg
Vitamin D2 (ergocalciferol) :- µg
Vitamin D3 (cholecalciferol) :- µg
Vitamin D :0IU
Vitamin K (phylloquinone) :2,2µg
Dihydrophylloquinone :- µg
Menaquinone-4 :- µg

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