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22 dic 2024 - 15.43
Italiano
Database

Elk, free range, roast, eye of round, cooked (Shoshone Bannock)

fats

 

Fatty acids, total saturated :1,125g
4:0 :- g
6:0 :- g
8:0 :0g
10:0 :0g
12:0 :0,003g
13:0 :- g
14:0 :0,105g
15:0 :0,013g
16:0 :0,821g
17:0 :0,014g
18:0 :0,166g
20:0 :0,003g
22:0 :0g
24:0 :- g
Fatty acids, total monounsaturated :1,353g
14:1 :0,063g
15:1 :0g
16:1 undifferentiated :0,496g
16:1 c :- g
16:1 t :- g
17:1 :0g
18:1 undifferentiated :0,786g
18:1 c :0,767g
18:1 t :0,019g
18:1-11t (18:1t n-7) :- g
20:1 :0,008g
22:1 undifferentiated :- g
22:1 c :- g
22:1 t :- g
24:1 c :- g
Fatty acids, total polyunsaturated :0,137g
18:2 undifferentiated :0,092g
18:2 n-6 c,c :0,071g
18:2 CLAs :- g
18:2 t,t :0,021g
18:2 i :- g
18:2 t not further defined :- g
18:3 undifferentiated :0,025g
18:3 n-3 c,c,c (ALA) :0,025g
18:3 n-6 c,c,c :0g
18:3i :- g
18:4 :- g
20:2 n-6 c,c :0g
20:3 undifferentiated :0,005g
20:3 n-3 :- g
20:3 n-6 :- g
20:4 undifferentiated :0,015g
20:4 n-6 :- g
20:5 n-3 (EPA) :- g
21:5 :- g
22:4 :- g
22:5 n-3 (DPA) :- g
22:6 n-3 (DHA) :- g
Fatty acids, total trans :0,04g
Fatty acids, total trans-monoenoic :0,019g
Fatty acids, total trans-polyenoic :0,021g
Cholesterol :63mg
Phytosterols :- mg
Stigmasterol :- mg
Campesterol :- mg
Beta-sitosterol :- mg

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