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Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean only, raw
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| Tryptophan : | 0,244 | g | | Threonine : | 0,892 | g | | Isoleucine : | 1,006 | g | | Leucine : | 1,621 | g | | Lysine : | 1,841 | g | | Methionine : | 0,535 | g | | Cystine : | 0,249 | g | | Phenylalanine : | 0,849 | g | | Tyrosine : | 0,701 | g | | Valine : | 1,125 | g | | Arginine : | 1,238 | g | | Histidine : | 0,66 | g | | Alanine : | 1,254 | g | | Aspartic acid : | 1,835 | g | | Glutamic acid : | 3,025 | g | | Glycine : | 1,018 | g | | Proline : | 0,874 | g | | Serine : | 0,775 | g | | Hydroxyproline : | - | g |
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