login
password

12 mar 2025 - 4.56
Italiano
Database

Family of foods

Pork, cured, ham with natural juices, shank, bone-in, separable lean only, unheated

amino acids

 

Tryptophan :0,236g
Threonine :1,123g
Isoleucine :1,133g
Leucine :2,011g
Lysine :2,121g
Methionine :0,601g
Cystine :0,282g
Phenylalanine :1,004g
Tyrosine :0,815g
Valine :1,27g
Arginine :1,606g
Histidine :1,094g
Alanine :1,479g
Aspartic acid :2,19g
Glutamic acid :3,593g
Glycine :1,311g
Proline :1,078g
Serine :0,983g
Hydroxyproline :0,163g

© 2008/25 - FornaSoft - tutti i diritti sono riservati
platform My Web Area made with Scaltry Web Engine 8.2 by FornaSoft ®