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28 lug 2025 - 9.45
Database USDA
Dairy and Egg Products
Spices and Herbs
Baby Foods
Fats and Oils
Poultry Products
Soups, Sauces, and Gravies
Sausages and Luncheon Meats
Breakfast Cereals
Fruits and Fruit Juices
Pork Products
Vegetables and Vegetable Products
Nut and Seed Products
Beef Products
Beverages
Finfish and Shellfish Products
Legumes and Legume Products
Lamb, Veal, and Game Products
Baked Products
Sweets
Cereal Grains and Pasta
Fast Foods
Meals, Entrees, and Side Dishes
Snacks
American Indian/Alaska Native Foods
Restaurant Foods
Database INRAN
Cereali e Derivati
Legumi
Verdure e Ortaggi
Frutta
Carni Fresche
Carni Trasformate e Conservate
Fast-Food a base di carne
Frattaglie
Prodotti della pesca
Latte e Yogurt
Formaggi e latticini
Uova
Olii e Grassi
Dolci
Prodotti Vari
Bevande Alcooliche
... alcuni alimenti
Vitello, grasso separato
Turkey, enhanced, skin from whole, (light and dark), roasted
Apricots, canned, heavy syrup, drained
Pork, fresh, loin, top loin (roasts), boneless, separable lean and fat, cooked, roasted
Beans, snap, yellow, canned, no salt added, drained solids
Mungo beans, mature seeds, raw
Crackers, rye, sandwich-type with cheese filling
Lemon juice, frozen, unsweetened, single strength
Rice, white, long-grain, regular, raw, unenriched
Seeds, sesame seeds, whole, dried
Beef, top sirloin, steak, separable lean only, trimmed to 0 fat, select, cooked, broiled
Walrus, liver, raw (Alaska Native)
Restaurant, Latino, chicken and rice, entree, prepared
Beef, ground, 85% lean meat / 15% fat, raw
CAMPBELLs Red and White, Souper Shapes Soup - Cars, condensed
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