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07 apr 2026 - 5.18
Database USDA
Dairy and Egg Products
Spices and Herbs
Baby Foods
Fats and Oils
Poultry Products
Soups, Sauces, and Gravies
Sausages and Luncheon Meats
Breakfast Cereals
Fruits and Fruit Juices
Pork Products
Vegetables and Vegetable Products
Nut and Seed Products
Beef Products
Beverages
Finfish and Shellfish Products
Legumes and Legume Products
Lamb, Veal, and Game Products
Baked Products
Sweets
Cereal Grains and Pasta
Fast Foods
Meals, Entrees, and Side Dishes
Snacks
American Indian/Alaska Native Foods
Restaurant Foods
Database INRAN
Cereali e Derivati
Legumi
Verdure e Ortaggi
Frutta
Carni Fresche
Carni Trasformate e Conservate
Fast-Food a base di carne
Frattaglie
Prodotti della pesca
Latte e Yogurt
Formaggi e latticini
Uova
Olii e Grassi
Dolci
Prodotti Vari
Bevande Alcooliche
... alcuni alimenti
Chicken, broiler, rotisserie, BBQ, breast meat and skin
Thuringer, cervelat, summer sausage, beef, pork
Peaches, dehydrated (low-moisture), sulfured, uncooked
Pokeberry shoots, (poke), raw
Collards, frozen, chopped, cooked, boiled, drained, with salt
Crustaceans, crab, queen, raw
Beans, baked, home prepared
Lamb, New Zealand, imported, frozen, shoulder, whole (arm and blade), separable lean and fat, raw
Veal, breast, plate half, boneless, separable lean and fat, cooked, braised
Bread, salvadoran sweet cheese (quesadilla salvadorena)
Focaccia, Italian flatbread, plain
PIZZA HUT 14 Cheese Pizza, Hand-Tossed Crust
Seeds, cottonseed flour, low fat (glandless)
Nuts, mixed nuts, oil roasted, without peanuts, without salt added
Snacks, granola bars, soft, almond, confectioners coating
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