|
Pork, cured, ham with natural juices, rump, bone-in, separable lean and fat, heated, roasted
|
Parte edibile : | - | % | Acqua : | 64,38 | g | Energia : | 177 | kcal | Energia : | 740 | kJ | Proteine : | 22,47 | g | Proteine : | - | % | Proteine aggiustate : | - | g | Lipidi : | 9,39 | g | Lipidi : | - | % | Ash : | 3,17 | g | Carboidrati : | 0,6 | g | Carboidrati : | - | % | Fibra : | 0 | g | Fibra solubile : | - | g | Fibra insolubile : | - | g | Zuccheri : | 0,45 | g | Saccarosio : | 0,06 | g | Glucosio : | 0,24 | g | Fruttosio : | 0,15 | g | Lattosio : | 0 | g | Maltosio : | 0 | g | Galattosio : | 0 | g | Amido : | - | g | Alcool : | 0 | g | Alcool : | - | % | Caffeina : | 0 | mg | Teobromina : | 0 | mg |
|
|