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Egg, whole, dried, stabilized, glucose reduced
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Parte edibile : | - | % | Acqua : | 1,87 | g | Energia : | 615 | kcal | Energia : | 2574 | kJ | Proteine : | 48,17 | g | Proteine : | - | % | Proteine aggiustate : | - | g | Lipidi : | 43,95 | g | Lipidi : | - | % | Ash : | 3,63 | g | Carboidrati : | 2,38 | g | Carboidrati : | - | % | Fibra : | 0 | g | Fibra solubile : | - | g | Fibra insolubile : | - | g | Zuccheri : | - | g | Saccarosio : | - | g | Glucosio : | - | g | Fruttosio : | - | g | Lattosio : | - | g | Maltosio : | - | g | Galattosio : | - | g | Amido : | - | g | Alcool : | - | g | Alcool : | - | % | Caffeina : | - | mg | Teobromina : | - | mg |
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