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22 dic 2024 - 9.16
Italiano
Database

you are in: 
USDA - Spices and Herbs
Spices, pepper, white

main values

 

Edible portion :- %
Water :11,42g
Energy :296kcal
Energy :1238kJ
Protein :10,4g
Protein :- %
Adjusted Protein :- g
Lipid (fat) :2,12g
Lipid (fat) :- %
Ash :1,59g
Carbohydrate :68,61g
Carbohydrate :- %
Fiber :26,2g
Fiber soluble :- g
Fiber insoluble :- g
Sugars, total :- g
Sucrose :- g
Glucose (dextrose) :- g
Fructose :- g
Lactose :- g
Maltose :- g
Galactose :- g
Starch :- g
Alcohol, ethyl :0g
Alcohol, ethyl :- %
Caffeine :- mg
Theobromine :- mg

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