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23 dic 2024 - 6.21
Italiano
Database

Turkey and pork sausage, fresh, bulk, patty or link, cooked

main values

 

Edible portion :- %
Water :50,9g
Energy :307kcal
Energy :1284kJ
Protein :22,7g
Protein :- %
Adjusted Protein :- g
Lipid (fat) :23g
Lipid (fat) :- %
Ash :2,7g
Carbohydrate :0,7g
Carbohydrate :- %
Fiber :0g
Fiber soluble :- g
Fiber insoluble :- g
Sugars, total :0g
Sucrose :- g
Glucose (dextrose) :- g
Fructose :- g
Lactose :- g
Maltose :- g
Galactose :- g
Starch :- g
Alcohol, ethyl :0g
Alcohol, ethyl :- %
Caffeine :0mg
Theobromine :0mg

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