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22 dic 2024 - 16.32
Italiano
Database

you are in: 
USDA - Poultry Products
Turkey, skin from whole (light and dark), roasted

main values

 

Edible portion :- %
Water :34,91g
Energy :459kcal
Energy :1920kJ
Protein :23,94g
Protein :- %
Adjusted Protein :- g
Lipid (fat) :39,31g
Lipid (fat) :- %
Ash :1,27g
Carbohydrate :0,57g
Carbohydrate :- %
Fiber :0g
Fiber soluble :- g
Fiber insoluble :- g
Sugars, total :0g
Sucrose :- g
Glucose (dextrose) :- g
Fructose :- g
Lactose :- g
Maltose :- g
Galactose :- g
Starch :- g
Alcohol, ethyl :0g
Alcohol, ethyl :- %
Caffeine :0mg
Theobromine :0mg

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